Sausage Cheese Balls

3 cups Bisquick Original or Reducd Fat baking mix 1 lb bulk pork sausage 4 cups Kraft Cheddar cheese (16 oz.) 1/2 cup grated Parmesan cheese 1/2 tsp. dried rosemary leaves 1/2 tsp. parsley flakes Heat oven to 350.  Lightly grease jelly roll pan, 15 1/2 x 10 1/2 x 1 inch.  Mix all ingredients [...]

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Sausage Egg Rolls

1/2 pound bulk pork sausage 1/4 cup chopped green pepper 2 T. plus 1 1/2 tsp chopped onion 1/2 tsp. minced garlic 3 3/4 c. coleslaw mix 1/4 tsp. pepper 1/8 tsp. salt 16 egg roll wrappers oil for frying sweet and sour sauce In a large skillet, cook the sausage, green pepper, onion and [...]

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Sausage Wonton Cups

4 Italian turkey sausage links (4 oz each) casings removed 1 can (15 oz) tomato sauce 1/2 tsp. garlic powder 1/2 tsp. dried basil 24 wonton wrappers 1 cup (4 oz) shredded Italian cheese blend In a large skillet, cook sausage over medium heat until no longer pink; drain.  Stir in tomato sauce, garlic powder [...]

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Zucchini, Sausage, and Feta Casserole

2 1.2 c. uncooked ziti 8 oz chicken sausage cooking spray 1 tsp olive oil 5 c. thinly sliced zucchini (about 1.5 lbs.) 2 cups vertically sliced onion (about 1) 1/2 tsp kosher salt 1/4 tsp. freshly ground black pepper 3 garlic cloves, minced 1/2 c. fat free, less sodium chicken broth 2 tsp. all-purpose [...]

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