Simple. Brilliant. I took these to a potluck and you would have thought I spent six hours hunched over a stove cooking something incredibly complex. 40 tater tots, slightly thawed. 20 slices of bacon, any sort. (I use my husband’s homemade bacon, which is really lean.) Cut the bacon in half and wrap each piece [...]
Worth it for the name alone. 4 oz uncooked corkscrew-shaped macaroni (that would be known as “rotini” to most people in the world) 1/2 c. finely chopped onion 1/2 cup chopped green pepper 1 T. butter or margarine 1 can (12 oz) pork luncheon meat, cut into cubes (this would be your SPAM, which apparently [...]
1 lb vanilla wafers, crushed 2 cup whipping cream small can crushed pineapple 1 lb. marshmallows Mix and let stand several hours. Graham crackers may be swapped for vanilla wafers and crushed peppermint candies for pineapple. – So midwestern! So church supper! Potluck-tastic! It sounds odd and kinda creepy, but I bet it tastes good.
4 pkgs. frozen chopped spinach, thawed and drained until bone dry. You can either squeeze in a sieve or dump in some cheese cloth and twist. 1/2 cup olive oil 4 onions, chopped 2 bunches scallions, including 4 inches of green tops, finely chopped 2T minced garlic 1/2 cup chopped fresh dill or 3 T [...]
Clipped from a newspaper. Grandma wrote “Good” on it. by Edith Higbee Monmouth, IL 1 cup flour 1 cup sugar 2 tsp baking powder 1 cup raisins 1/2 c. milk 1/2 tsp. vanilla Stir all of the above together well. Put in a greased pan. Mix 2 cups boiling sugar. 1 T. butter and 1 [...]
2 lbs roast pork 3 T. drippings 1/2 c. ketchup 1 T. vinegar 1 T. brown sugar 1/4 c. water 1 T. Worcestershire sauce 1/2 tsp. salt Roast pork until done. Shred into small pieces. Combine remaining ingredients and simmer about three minutes. Pour over pork and spread meat on heated buns. Can add cheese [...]
3/4 c. light sour cream 1 tsp Worcestershire sauce 3/4 tsp seasoned salt 3 c. fresh corn kernels (about 5 ears) 1 cup finely chopped red bell pepper 1 cup finely chopped green onions Combine first 3 ingredients in a large bowl, stirring with a whisk. Add corn and remaining ingredients, stirring to combine. Cover [...]
This is a great make-ahead recipe if you have a party coming up. 2/3 c. chopped tomatoes 1/3 c. mayonnaise 1/4 cup shredded part-skim mozzarella cheese 3 T. shredded Parmesan cheese 2 tsp prepared pesto 1/8 tsp pepper 1 package (2.1 oz) frozen miniature phyllo tart shells In a small bowl, combine the tomatoes, may, [...]
1 1/2 cups water 1 package chicken stuffing mix 2 cups cubed cooked chicken 1 cup frozen broccoli florets, thawed 1 can condensed broccoli cheese soup, undiluted 1 cup shredded cheddar cheese In a small saucepan, bring water to a boil. Stir in stuffing mix. Remove from the heat; cover and let stand for 5 [...]
8 boneless skinless chicken breast halves (6 oz each) 4 T. butter, divided 3 c. sliced fresh mushrooms 1/2 c. chopped onion 1/2 tsp. garlic powder 2 cans condensed cream of mushroom soup, undiluted 1 cup milk 1/2 tsp pepper hot cooked rice or noodles In a large skillet, brown chicken in batches in 2 [...]
