Myron’s Cheeseball
1 pkg cream cheese
1 T. Worcestershire sauce
1 T. accent
finely chopped onion
1 pkg. chipped beef
Mix together. Form into ball. Chill.
Technorati Tags: cheese ball, family recipes, party food
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Proud Eater of Harriett's Hotpants Mustard!
Red Devil
1 small onion
2 T. oil or butter
1 can tomato soup
1/4 c. milk
2 eggs
3/4 lb. cheese
1 tsp salad mustard
3/4 tsp Worcestershire sauce
salt, pepper, cayenne
Finely chop onion and cook until transparent in oil or butter. Add can of tomato soup and the milk. Let heat.
Add 3/4 lb. cut-up cheese (use 1 lb. if you prefer). Melt. Season [...]
Swedish Meat Balls
Combine, and make into meatballs
1 lb. ground beef (fine)
1 c. dried bread crumbs
1/4 c. minced onions
1 T. corn starch
few grains Allspice
1 egg slightly beaten
1/2 c. milk
1 tsp. salt
1/4 c. salad oil, to fry meatballs
Gravy
2 cans consomme
1 c. water
6 tsp. flour
Make gravy. Pour over meatballs. Let simmer in covered skillet 20-25 mins.
–Recipe from the 1958 Maine [...]
Meat Ball Casserole
This recipe is so fantastically awesome that I almost wet myself when I read it. It is JUST the kind of recipe I like to stumble upon, to prove what excellent gourmands there are in our country.
From the Maine March of Dimes Cookbook 1958. Submitted by Harry Marble of WGAN-Radio in Portland, Maine.
MEAT BALL CASSEROLE
2 [...]
Macaroni and Spinach Casserole
For all you people that get here with the search “white trash dinner” or “redneck supper”, I present you this recipe from the Church of Christ (Savannah, GA) Cookbook
5 CANS macaroni and cheese
1 CAN (can use frozen in a pinch) chopped spinach drained
1/2 cup grated sharp cheese or american cheese
1 small bunch scallions chopped fine
1/2 [...]
Cheese and Rice Casserole
2 c. cooked rice
2 c. grated sharp cheese
1 c. fresh cut-up parsley
2 onions
1 clove garlic minced
1/3 c. wesson oil
2 eggs beaten
2 c. milk
1 tsp salt
dash of red pepper
Simmer onions and garlic in wesson oil until limp. Combine all ingredients and put in uncovered casserole. Bake at 350 for 40 mins to an hour.
–from Christ Church [...]
India Biscuits
This recipe absolutely fascinates me. I don’t think I will ever make it, but boy howdy I hope someone does.
1 large box Premium soda crackers
Soak in large pan of ice water for 8-10 minutes. Have a large kitchen table covered with paper towels. Remove each cracker with spatula and place on towels. Then cover crackers [...]
Simple Salisbury Steak
1 can cr. of mushroom soup
1 lb. ground beef
1 egg beaten
1/3 c. bread crumbs
1/4 c. minced onion
1 1/3 c. sliced mushrooms
In bowl thoroughly mix 1/2 soup, beef, bread crumbs, egg and onion. Shape firmly into six patties. In skillet over high heat, cook patties until browned. Remove from skillet. Stir in remaining soup and mushrooms; [...]
Casserole for the Crowd
from Judy:
1 1/2 lb. ground beef
1/2 to 1 c. chopped onion
Brown in skillet and drain.
2/3 cups cooked narrow noodles
1 can cream of chicken soup
1 can cream of mushroom soup
1 cup commercial sour cream
1 can #2 whole kernel corn (drained)
1 small jar red pimento
1 tsp. Accent (MSG)
Cover with buttered and salted bread cubes and bake at [...]
Aunt Cindy’s con Queso
Prepare yourself for this incredibly complicated recipe. I swear I was not raised in a trailer park. I was raised NEXT TO a trailer park.
1 can Hormel chili (no beans)
1 can cheddar cheese soup or nacho cheddar soup
heat and serve warm.
—
That’s as ethnic as it gets in the old Simpson family. Deal with it.
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