Chocolate Bacon Cupcakes

Look! A Recipe! Just for my vegetarian pal Sharky. Oooh and a picture!

This recipe originally came from the No One Puts Cupcake in a Corner blog, which you should check out some time if you like odd cupcakes. My husband wants me to try her corn dog cupcakes next time, [...]

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Pace Chicken Flautas

1 cup finely shredded or chopped cooked chicken
1/3 Pace Picante Sauce
2 T. green onion slices
1/4 tsp. ground cumin
vegetable oil
16 corn tortillas
1 cup shredded cheddar or Monterey Jack cheese

Combine chicken, Pace picante sauce, onion and cumin; mix well.  Heat about 1/2 in. oil in small skillet until hot but not smoking.  Quickly fry each tortilla in [...]

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Cheese Squares

2 pkg crescent rolls
2 pkg cream cheese
3/4 c. sugar
1 tsp vanilla
1 tsp lemon juice (bottled is ok)
1 egg separated

Cream all together except egg white & rolls.  Spread one package rolls on bottom of 13×9 pan.  Pat it out and stretch it to fit.  Pour filling and spread over dough.  Put second package of rolls over [...]

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Macaroni Salad

Hey I am back!  I took a break from spending my life on the internet and went and did this thing called “work” for a month.  While all of you were vacationing and celebrating have a grand ole Christian time, I was working everyday for an entire month.  Jealous?  It’s ok, I am back to [...]

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Hamburger Pie

Brown and drain:

1 lb hamburger
1 sm. onion chopped

Combine with hamburger and pour into 2 qt. baking dish

1 lg can drained green beans
1 10 oz can tomato soup
1 T. A-1 sauce
1 tsp. salt
1 T. sugar

Beat together and spread over meat mixture.

2 cups mashed potatoes
1 egg

Sprinkle one cup shredded cheese over the potatoes, bake at 350 for [...]

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Sour Cream Apple Pie

2 cups chopped Granny Smith apples
3/4 c. sugar
2 T. flour
1 cup sour cream
1 egg beaten
1/2 tsp. vanilla
1/8 tsp salt

Chop apples fine. Mix sugar and flour. Add cream, etc. Beat till smooth. Add apples and mix. Pour into pie crust. Bake 350 for 45 min-1 hour. till golden brown.

It’s not [...]

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Peach Cobbler

4 c. sliced fresh peaches
2 T. honey
1 egg, beaten
1 T. tapioca
1/2 tsp. cinnamon
1/2 tsp. vanilla
1 c. flour
1 tsp soda
1/4 c. milk
1 tsp. butter
1/3 c. buttermilk

Combine peaches and vanilla.  Grease 9″ round baking dish.   Put peach mixture in dish.   Mix rest of ingredients.  Roll 1/4′ thick, prick and place loosely over peaches.  Bake 20-30 minutes at [...]

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Dream Pie

2 envelopes DREAM WHIP whipped topping mix
2 3/4 c. cold milk
1 tsp vanilla
2 packages (4 serving size) Jell-O Instant pudding and pie filling, any flavor
1 baked 9 inch pie shell, cooled or 1 packaged graham cracker or chocolate flavor crust.

BEAT whipped topping mix with one cup milk and the vanilla, using large mixer bowl; beat [...]

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Cranberry Apple Crisp

1/3 - 1/2 c. sugar
3 T. Argo or Kingsford Cornstarch
1 tsp grated orange peel
1 tsp cinnamon
1/2 tsp nutmeg
5-6 cups cubed, peeled tart apples
1 cup fresh or frozen cranberries
1/2 c. KARO Light Con Syrup
Topping: 1/2 cup chopped walnuts or uncooked oats
1/3 cup packed brown sugar
1/4 cup flour
1/ cup Mazola margarine or butter
Preheat oven to 350.
In [...]

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French Rice

recipe from: Ann Barstow
1 can Campbell’s French Onion soup
1/2 c. butter, melted
1/2 c. mushrooms sliced (one small can)
1 8 oz can sliced water chestnuts, undrained
1 c. uncooked regular white rice
Combine soup and butter, stir well.  Drain mush and water chestnuts, add enough water to liquid to make 1 1/3 cups.  Add all ingredients to soup [...]

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