My family apparently has a lot of cheese ball recipes.
1 stick butter
2 8 oz. cream cheese
2 c. shredded cheddar cheese
1 T. chopped onion
2 T. Worcestershire sauce
1 tsp lemon juice
1 T. each pimento and green pepper
Mix together. Form into ball. Chill.
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1 pkg cream cheese
1 T. Worcestershire sauce
1 T. accent
finely chopped onion
1 pkg. chipped beef
Mix together. Form into ball. Chill.
Technorati Tags: cheese ball, family recipes, party food
Yum yum yum.
as many minced tomatoes as you want. FRESH!!!
1cup minced onion
4 fresh jalapenos minced
2 tsp vegetable or olive oil
2 tsp. fresh cilantro
Mix all the ingredients. Eat!
Best sauce in the world. Perfect on enchiladas and chimichangas. Oh how I love the hot yellow pepper sauce. This is spicy spicy, and is spicier when it is first made. If you don’t want it so spicy, make it a couple of days ahead of time.
4-5 hot yellow peppers sliced
4 fresh jalapenos
1 heaping tsp [...]
This sauce is a great substitute for your regular enchilada sauce. Especially good on chicken enchiladas. This is a restaurant recipe, so you might want to cut it down a bit, I usually make the whole amount and freeze the rest. This freezes really well.
4-5 lbs. peeled whole tomatillos
1 large onion
2 heaping Tbs. minced garlic
1 [...]
This stuff is excellent on enchiladas, eggs, meat, as a casserole topper, and on pretty much anything else. So. Good.
1 large jar canned sliced jalapenos
1 large minced onion
3 heaping Tbs. oregano
3 heaping Tbs granulated garlic
Process jalapeños in blender with all of the juice-a little bit at a time. (Can use food processor also, or chop [...]
This stuff is yummers. A block is a pound I think.
1/2 block yellow American cheese
1/2 small can diced green chilies
1 roasted red pepper (peeled and diced)
2 tsp cayenne
Dash of salt
half and half until desired consistency
Heat cheese first, add all other ingredients, then finally add half and half to the right consistency. Sauce will harden quickly [...]
Crust
1/2 lb. Crisco (if you are awesome you will forget the Crisco and use butter or lard)
1 c. boiling water
4 c. flour
1 T. water
Filling:
8 potatoes peeled and cubed
1 rutabaga, peeled and cubed
1 pound ground beef (i use steak, sliced thin or cut in chunks–you can use whatever meat you like, I won’t tell)
3 Vidalia onions [...]
1 can sauerkraut, drained
3/4 lb. corned beef–i make my own with my husband’s super yummy recipe, but you can go to the deli and buy some thick cut corned beef, it is just as tasty, it doesn’t take four hours, and you won’t have four pounds left over.
1/2 lb. Swiss cheese, shredded
1 c. mayonnaise
Thousand Island [...]
Prepare yourself for this incredibly complicated recipe. I swear I was not raised in a trailer park. I was raised NEXT TO a trailer park.
1 can Hormel chili (no beans)
1 can cheddar cheese soup or nacho cheddar soup
heat and serve warm.
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That’s as ethnic as it gets in the old Simpson family. Deal with it.
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