Posted by ehme on September 3rd, 2009 in Casseroles, Chicken, comfort food, family recipes, funeral food, Grandma's recipes, party food, personal recipes, pork, Potluck, Recession Recipes, white trash
1 1/2 c. raw rice 1 can cream of mushroom soup 1 can cream of celery soup 1 can cream of chicken soup 2/3 c. sherry Combine above and put in 9×13 pan. Lay chicken pieces or pork chops over rice. Sprinkle package of cream of onion soup over the top. Cover tightly with foil. [...]
Posted by ehme on August 31st, 2009 in baking, desserts, family recipes, Grandma's recipes
1 c. flour 1 tsp baking powder 2 eggs 1 c. sugar 1 tsp salt Mix together and pour on top of 1 quart hot fruit. Bake at 350 until done. Makes thin crust. — My Grandma made a mean cobbler. It is the perfect season for peach cobbler. mmmm.
Posted by ehme on December 15th, 2008 in desserts, Grandma's recipes
1 cup pearl tapioca pudding 5 cups water 1 lb pitted dates 1 cup nut meats 3 cups brown sugar Mix together and bake 2 hours in a moderate oven. Recipe from Trudy Bailey. — Yes, I am finally back to posting recipes from the recipe boxes. Sorry I took that whole year off, and [...]
Posted by ehme on June 7th, 2008 in baking, cookies, Grandma's recipes
1 cup shortening, butter, or margarine 1/2 c. light brown sugar, firmly packed 1/2 c. granulated sugar 1 c. canned solid pack pumpkin 1 egg 1 tsp. vanilla 2 c. flour 1 tsp. soda 1 tsp. baking powder 1 tsp cinnamon 1/2 tsp salt 1 c. chopped nuts Penuche frosting Preheat oven to 350. Cream [...]
Posted by ehme on June 6th, 2008 in Grandma's recipes, Holiday Food
2 32 oz. bottles cranberry juice cocktail 1 6 oz. can frozen orange juice concentrate thawed 1 6 oz can frozen pineapple concentrate thawed 1 6 oz can frozen lemon concentrate thawed 2 1/2 c. cool water stir well. Add as much 7 up or ginger ale as you want, or leave as is. From [...]
Posted by ehme on June 6th, 2008 in baking, cake, desserts, Grandma's recipes
Oh mercy. I just showed this gem to my husband and apparently I am making this for dessert tonight. I am going to use a from scratch recipe, because I don’t want to go to the store. From a newspaper clipping, circa 1958. 1 yellow cake, bake according to box directions. Let cake cool, slice [...]
Posted by ehme on June 6th, 2008 in candy, Grandma's recipes
From Great Aunt Lila 1 sm. package dates cut finely 1 cup sugar 1 c. cold water 1 stick oleo 1 tsp cinnamon 1/4 tsp. cloves Boil five minutes. Cool. Add 1 3/4 c. all purpose flour, 1 tsp. soda, 1/4 tsp. salt, 1/2 cup nut meats. Bake at 350 on a greased cookie sheet [...]
Posted by ehme on June 6th, 2008 in baking, cookies, family recipes, Grandma's recipes
From my Aunt Sandy. 2 c. brown sugar 1 c. butter 3 eggs 1 tsp. vanilla 1 c. sour milk 3 1/2 c. flour 1 tsp soda 2 tsp. baking powder Cream sugar and butter. Add eggs, vanilla. Mix dry ingredients together and add alternating with the milk. Bake at 350 on an ungreased cookie [...]
Posted by ehme on June 6th, 2008 in baking, cookies, Grandma's recipes
A Grandma S. original. 1 c. white sugar 1 c. brown sugar 1 scant cup butter 3 eggs 2 tsp. soda 1 tsp. vanilla 1/2 c. peanut butter 3 c. flour Mix and drop by spoonful on greased sheet. — Bake these at 375 for about ten minutes. You can use smooth or crunchy peanut [...]
Posted by ehme on June 6th, 2008 in candy, Grandma's recipes, Holiday Food
From a Hints from Heloise column from the 1960′s….possibly the 70′s. When were mini marshmallows invented? In a heavy large sauce pan put 4 1/2 c. sugar and one large can evaporated milk. Bring slowly to a rolling boil. Let boil for no longer than 8 minutes. Remove from heat and add 8 oz. mini [...]