Grandma’s Cheese Ball

My family apparently has a lot of cheese ball recipes.

 1 stick butter
2  8 oz.  cream cheese
2 c. shredded cheddar cheese
1 T. chopped onion
2 T. Worcestershire sauce
1 tsp lemon juice
1 T. each pimento and green pepper

Mix together. Form into ball.  Chill.
Technorati Tags: cheese, party food, family recipes

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Myron’s Cheeseball

1 pkg cream cheese
1 T. Worcestershire sauce
1 T. accent
finely chopped onion
1 pkg. chipped beef

Mix together.  Form into ball.  Chill.
Technorati Tags: cheese ball, family recipes, party food

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Queso Cheese Sauce

This stuff is yummers.  A block is a pound I think.

1/2 block yellow American cheese
1/2 small can diced green chilies
1 roasted red pepper (peeled and diced)
2 tsp cayenne
Dash of salt
half and half until desired consistency

Heat cheese first, add all other ingredients, then finally add half and half to the right consistency.  Sauce will harden quickly [...]

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Red Devil

1 small onion
2 T. oil or butter
1 can tomato soup
1/4 c. milk
2 eggs
3/4 lb. cheese
1 tsp salad mustard
3/4 tsp Worcestershire sauce
salt, pepper, cayenne

Finely chop onion and cook until transparent in oil or butter.  Add can of tomato soup and the milk.  Let heat.
Add 3/4 lb. cut-up cheese (use 1 lb. if you prefer).  Melt.  Season [...]

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Cheese and Rice Casserole

2 c. cooked rice
2 c. grated sharp cheese
1 c. fresh cut-up parsley
2 onions
1 clove garlic minced
1/3 c. wesson oil
2 eggs beaten
2 c. milk
1 tsp salt
dash of red pepper

Simmer onions and garlic in wesson oil until limp.  Combine all ingredients and put in uncovered casserole.  Bake at 350 for 40 mins to an hour.
–from Christ Church [...]

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Prairie Fire Dip

1 can pinto beans, put through sieve
1/4 lb. butter
1/3 lb. Cheddar cheese
2 Jalapeno peppers canned and a little of juice
1 med. onion grated
1 pod garlic chopped fine

Mix and heat all in top of double boiler until cheese is melted.  Keep warm and serve with corn chips.  Especially recommended for a beer party.
–Mrs. Thomas Clay (Anita [...]

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Red Cheese Ball

1/2 lb. grated Cheddar Cheese
1/2 cup chopped ripe olives
1/2 tsp. Worcestershire sauce
1 3 oz. pkg. cream cheese
3 T. sherry
Dash of onion, celery, and garlic salt
MSG if wanted

Form into ball and roll in 1/2 c. dried beef which has been chopped.
Christ Church Cookbook, Savannah Georgia

MSG if wanted?  Now who wouldn’t want a little MSG with their [...]

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Bleu Cheese Ball (AKA Green Cheese Ball????)

1/4 lb Danish Bleu Cheese
2 T. finely chopped onion
3 5 oz jars bleu cheese
1 T. finely chopped celery
2 T. sour cream

Form ball and roll in one cup chopped parsley.
Christ Church Cookbook, Savannah Georgia
Technorati Tags: appetizers, cheese balls, Church Cookbooks

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Pear-Gorgonzola Butter

1/2 cup chopped canned pear halves, drained
1/2 cup (2 oz) crumbled Gorgonzola cheese
1 T. 1/3 less fat cream cheese, softened
1 loaf french bread baguette, cut into 12 pieces and toasted.
Combine all ingredients (except the bread) in a small bowl, mash with fork until well blended.  Serve with bread.
–Cooking Light December 2005
—-
Yet another recipe that I [...]

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Martha’s Macaroni and Cheese

From Martha Stewart.  This is the best macaroni and cheese in the world.  My friend Kristen makes it all the time, and she won the Grand Prize at the Meatloaf Bake-off this year with it.  Yes, this macaroni is SO good that it wins Meatloaf Bakeoffs.
Amazing stuff.

8 T. Butter (1 stick)  (I use half of [...]

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