Posted by ehme on August 15th, 2008 in baking
oh so gooooooood. I put this on plain old chocolate cupcakes. Then I put it on vanilla cupcakes. I think tomorrow I am going to put it on anything I eat.
1 8 oz. pkg of cream cheese (room temp)
1 stick of butter (room temp)
4 c. powdered sugar
3/4 c. jif peanut butter
Mix the cream cheese and [...]
Posted by ehme on June 17th, 2008 in baking, cookies
1 c. shortening
1 c. brown sugar
1 c. white sugar
1 c. crushed pineapple
1 c. nuts
2 eggs well beaten
1/2 tsp. baking powder
1/2 tsp. salt
1/2 tsp. soda
4 1/2 c. flour
2 tsp. vanilla
Mix and drop on greased cookie sheet. Bake in 400 degree oven until brown.
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This recipe is super stained and has lots of ancient bits of crushed pineapple [...]
Posted by ehme on June 7th, 2008 in baking, cake
From the Woman’s Club- Nov. 1988
2 c. sugar
1 stick butter
cream sugar and butter together. Add:
2 eggs
2 tsp soda
2 tsp cinnamon
1/2 tsp. nutmeg
4 c. finely chopped apples, any kind.
1/4 tsp. salt
1 1/2 tsp. vanilla
1 c. nuts (whichever kind you prefer)
2 c. flour
Bake 45 mins at 350 in a 9×13 pan.
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The only way I have ever made [...]
Posted by ehme on June 7th, 2008 in Grandma's recipes, baking, cookies
1 cup shortening, butter, or margarine
1/2 c. light brown sugar, firmly packed
1/2 c. granulated sugar
1 c. canned solid pack pumpkin
1 egg
1 tsp. vanilla
2 c. flour
1 tsp. soda
1 tsp. baking powder
1 tsp cinnamon
1/2 tsp salt
1 c. chopped nuts
Penuche frosting
Preheat oven to 350. Cream butter or margarine and sugar together; add pumpkin, egg and vanilla, mixing well. [...]
Posted by ehme on June 7th, 2008 in baking, cookies
You know what? I have never had a macaroon in my entire life. I have no idea why. They sound tasty.
2 2/3 c. coconut-Angel Flake
2/3 c. sugar
1/4 c. flour
1/4 tsp. salt
4 egg whites
vanilla
1 c. chopped almonds
Combine coconut, sugar, flour, and salt. Stir in egg whites and flavoring. Mix well. Drop by tsp. on lightly greased [...]
Posted by ehme on June 6th, 2008 in Grandma's recipes, baking, cake, desserts
Oh mercy. I just showed this gem to my husband and apparently I am making this for dessert tonight. I am going to use a from scratch recipe, because I don’t want to go to the store. From a newspaper clipping, circa 1958.
1 yellow cake, bake according to box directions. Let cake cool, slice into [...]
Posted by ehme on June 6th, 2008 in baking, cookies, desserts
A Grandma S. original
1/2 c. soft butter
1 1/2 c. light brown sugar
1 1/4 c. c. sifted flour
1/2 tsp. salt
1 tsp. vanilla
2 eggs
1 c. chopped nuts
3 1/2 oz. flaked coconut
Cream butter and 1/2 c. of the sugar. Add 1 c. of the flour and mix well. Pat into greased 13×9×2 inch pan. Bake in moderate oven [...]
Posted by ehme on June 6th, 2008 in Potluck, Quick, Teapot Recipe Box, baking, chocolate, comfort food, pork, things i will actually make
Look! A Recipe! Just for my vegetarian pal Sharky. Oooh and a picture!
This recipe originally came from the No One Puts Cupcake in a Corner blog, which you should check out some time if you like odd cupcakes. My husband wants me to try her corn dog cupcakes next time, [...]
Posted by ehme on June 6th, 2008 in Grandma's recipes, baking, cookies, family recipes
From my Aunt Sandy.
2 c. brown sugar
1 c. butter
3 eggs
1 tsp. vanilla
1 c. sour milk
3 1/2 c. flour
1 tsp soda
2 tsp. baking powder
Cream sugar and butter. Add eggs, vanilla. Mix dry ingredients together and add alternating with the milk. Bake at 350 on an ungreased cookie sheet.
Frosting
3 T. brown sugar
3 T. soft oleo (or butter)
3 [...]
Posted by ehme on June 6th, 2008 in Grandma's recipes, baking, cookies
A Grandma S. original.
1 c. white sugar
1 c. brown sugar
1 scant cup butter
3 eggs
2 tsp. soda
1 tsp. vanilla
1/2 c. peanut butter
3 c. flour
Mix and drop by spoonful on greased sheet.
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Bake these at 375 for about ten minutes. You can use smooth or crunchy peanut butter, I like them with crunchy. You could also get fancy [...]