Posted by ehme on September 29th, 2007 in Green Recipe Box, things I would never eat
1 lb haddock or cusk (?) fish sticks 4 cup water, 2 T. salt 1 very small onion, 3T. shortening 3T. flour 1 cup milk 1/2 tsp pepper 1/2 tsp salt one can peas drained 1/2 cup crushed corn flakes 2 eggs Cook fish in boiling water and half of salt for 3 mins. Drain. [...]
Posted by ehme on September 29th, 2007 in canning, Green Recipe Box, vegetables
8 lbs ripe cucumbers 2 lbs sugar 1 T. each of cinnamon allspice pepper 2 T. vinegar 1 qt vinegar Cook until soft, seal while hot. – I just put up 100 pounds of tomatoes today, there is no way I could even think about pickles at this moment.
Posted by ehme on September 29th, 2007 in canning, Green Recipe Box, things I would never eat, vegetables
cut in cubes to 1 qt vinegar add 3 cups white sugar. 1 or 2 cinnamon bark, thimble of cloves put in a bag and take out after theya re done. cook until soft. Put in jars. Use enough vinegar to cook. – Pumpkin is not something I would ever think of pickling. Pumpkin is [...]
Posted by ehme on September 29th, 2007 in baking, cookies, Green Recipe Box, things i will actually make
1/3 c. shortening 1/3 c. sugar 1/3 c. molasses 2 sq melted chocolate 1 beaten egg 1 cup flour 1/2 tsp. baking powder 3/4 c. chopped nuts Cream shortening with sugar. Add molasses. Melted chocolate. Beaten egg and sifted flour with baking powder. Add nuts and drop mixture from tsp. on greased pan. Bake ten [...]
Posted by ehme on September 29th, 2007 in Beef, funeral food, Green Recipe Box, party food
1 1/2 lb. hamburg 2 slices bread 3/4 c. milk soak bread in milk one hour. Add to hamburg. 1 egg and salt and pepper. Form in round balls. Roll in flour brown in cooking fats. Add one can tomatoes (large). Slice one onion and add enough water to cover. Simmer for 2 hours or [...]
Posted by ehme on September 29th, 2007 in Beef, classics, comfort food, Green Recipe Box
Brown meat cubes about 20 mins. 1 lb. chuck or flank. Brown in a little suet 1 qt boiling water. Add 1 tsp. lemon juice. Add 1 tsp Worcestershire sauce. 1 onion 2 bay leaves. 1 T. salt 1/2 tsp. pepper 1/2 paprika. a dash of allspice or cloves and a tsp. sugar on with [...]
Posted by ehme on September 28th, 2007 in funeral food, Green Recipe Box, things I would never eat, white trash
1 can fruit cocktail-medium sized can 1 pkg cream cheese a little mayo cream lettuce colored J-ello and plain gelatine 1 T. plain gelatine moisten in 1/4 c. water and dissolve in 3/4 cup boiling syrup drained from cocktail. (cool) Fold in cream cheese mixed with 2 T. of mayonaise. Dissolve pkg of colored jello [...]
Posted by ehme on September 28th, 2007 in canning, Green Recipe Box, vegetables
2 qts chopped green tomatoes 1 qt chopped onions 1 qt chopped cucumbers 1 small cabbage (chopped) 3 red peppers 1/2 cup salt Mix well and drain for 1/2 hour. Dressing 4 cups sugar 1 cup flour 8 T. mustard 1 T. tumeric Mix gradually with 3 pints cold vinegar. Add vegetables and heat through. [...]
Posted by ehme on September 28th, 2007 in baking, desserts, Green Recipe Box
1 egg white 1 cup sugar 1 T light corn syrup 1/4 c. water 1 tsp. vanilla pinch of cream of tartar 1 tsp frosting sugar Beat egg white in small bowl about 2 mins. Boil sugar and corn syrup and water to hard ball stage or until it forms a thread when poured from [...]
Posted by ehme on September 28th, 2007 in Green Recipe Box
1 cup molasses 1/2 cup sugar 1 T. butter 1/2 tsp. salt boil until it is a soft ball in cold water. – WTF? Boil in cold water? Corn Balls? Where the eff is the corn? Can anyone help me with this?